While Gary is off in Germany, cavorting through beer gardens, collecting commemorative steins, and almost certainly getting lost in a Christmas market while trying to pronounce “Glühwein,” I’ve decided to take up baking. Biscuits, specifically. The results? Let’s call them… educational. Some were fluffy, some were crunchy, and one batch was SO bad, I will be gifting them as doorstops and fishing weights.
But don’t worry—Gary’s absence does not mean we’re slacking. We’ve got more episodes headed your way before the end of the year (we knew you were getting nervous). Expect more “Ain’t Nobody Got Time For That” interviews and our big, sparkly year-end wrap-up leading right into the BIG REVEAL!
In the meantime, please accept our sincerest apologies for lodging this “Biscuit Song” into your brain.
It will never leave.
Ever.
Enjoy.
Let HOLIDAZE Begin!
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