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The Cocktail Guru brings people together for memorable moments with satisfying beverages. Wherever you are in the country, our team of talented mixologists can lavish you with their wisdom and artistry of all things alcohol.

Developed from the popular pairing of whiskey and pickle brine (pickleback), this product offers both an original flavor and a spicy version, served chilled for a unique, tangy, and savory experience. 

Since 1887, Mionetto has inspired the Italian zest for life. With its elegant, fruity and refreshing ¬ flavor, Mionetto Prosecco turns moments big and small into moments that truly matter. This summer, bring Italy to you with a Mionetto 3-2-1 Spritz.

POM is committed to scientific research, and we are exploring the potential health benefits of pomegranate polyphenols in muscle strength recovery and beyond. The more you read, the more you understand why we call POM the Antioxidant Superpower.

Loa are divine spirits in the Vodou faith tradition, but it is spirit of space and spirits in the glass that make loa the destination watering hole for New Orleans’ more creative artists, entrepreneurs and hotel guests alike. On any given evening, the lush room sparkles with style, gracious service and a full measure of the conviviality for which this city is known.

This downtown New Orleans bar is led by internationally recognized bartender Abigail Gullo, who has proven that “mixology” combines art, craft, and science. Cocktails at loa go beyond the surface. An amazing seasonal bounty year-round and wonderful traditions advance the bar program to new heights. Gullo celebrates each individual layer influencing this port city. “I look to the Caribbean, Spain, France, Italy, Cuba, and Africa as sources of inspiration with ideas and ingredients to better serve loa,” she says. Adding a layer of history at the bar, the inventive concoctions are served in delicate vintage glassware that links to the city’s colorful past with each sip; an extravagant taste of this place, New Orleans.

Likewise, spirit is evident in every detail of LM Pagano’s design: In the flickering glow of candlelight which "softens not only the features but the defenses." In the ruined finery and sophisticated bohemia of her fabrics. In the exotic mix of European romance, Caribbean ways and African influences. And in the enchanting ceiling-scape hand crafted by Armenian-born lighting-meister Peter Manukyan in his studio.

Central to our vision is a celebration of the ritual, romance, passion and Nature’s gifts found here. Inspired muses. Rebels with a cause. “Zebras of the same stripe.” Artisan wine makers.

Small batch distillers. Craft brewmasters. Boutique growers. Uncommon purveyors of exceptional ingredients. Even gifted furniture makers. We love simple products made exceptionally well by passionate people who care way more than normal people do.

Add the quote by William Faulkner which graces each go-cup at loa and you have a joyful haven stoked nightly by Walter with great care. It reads, “Civilization begins with distillation.”

Barrel Room Chronicles Now has an online whiskey shop!  BRC travels the world to find the legends behind the labels. From Rachel Barrie of Glendronach, BenRiach, and Glenglassaugh…
To Richard Patterson, the iconic nose behind The Dalmore. From the Teeling brothers, reviving Irish whiskey in Dublin… To Bernard Walsh, blending poetry into every pour of Writer’s Tears and The Irishman. These aren’t just bottles—they’re stories, distilled by masters. Now, you can taste the drams they talk about.

BRC Whiskey Shop — The Drams We Talk About... Now Delivered.

There is grave inequity for farmers within the coffee industry with a vast number of them living in poverty. With so many middlemen in the traditional supply chain, the farmers who work the hardest, don’t reap their fair share of the profits.

At Unleashed Coffee, we do things differently.  Our company was founded by a farmer, and we only buy our coffees from farmers we have built relationships with.  We connect our customers to the farmers through our coffee club community and provide premium coffee subscriptions that reveal the chocolate, nutty, and sweet flavor notes of the growing regions while making a difference in the lives of the farmers.  If fairness in coffee trade is important to you, there is not a purer way to connect farmers to consumers!

Distilled in London at Thames Distillers, Fords Gin is a collaboration between eleventh generation Master Distiller Charles Maxwell and Simon Ford.  A mix of nine botanicals, the gin starts with a traditional base of juniper & coriander seed and is balanced by citrus (bitter orange, lemon & grapefruit peel), florals (jasmine flower & orris) and spices (angelica & cassia). Steeped for 15 hours before distillation in 500-liter stills, the botanicals deliver an aromatic, fresh and floral spirit with elegant notes of orange blossom that creates a “cocktail gin” that plays beautifully in classic and innovative gin cocktails. Since its launch in 2012, Fords Gin has received numerous awards and accolades. 

While The Busker honors its Irish heritage, it encourages you to go beyond the limitations and lines of history and write a new story. This new narrative begins with you and it begins with Busk It. Embracing the language of today’s contemporary America, The Busker is perfect for wanderers, for those who are flavor-curious, eager for inspiration and a quality Irish whiskey like no other. The Busker sides with innovation way beyond its production process; it reimagines a new generation of American whisk(e)y drinkers.

SPIRIBAM’s mission to bring the taste for rhum agricole to American shores dates back to 2006 when Rhum Clement was introduced to the United States. The initial ambition was to organize a direct route-to-market for Rhum Clement in the United States. The role of the company quickly evolved into an educational one, focused on the advancement of rhum agricole as a category, and attracting more attention to all styles of premium rum from different origins. After nearly a decade of housing rhum agricole from the French West Indies, SPIRIBAM welcomed St. Lucia Distillers rums to its portfolio, beginning with the re-launch of Chairman’s Reserve, and followed by Bounty Rum and Admiral Rodney rum. Crafted from distinct blends of pot-still and column-still rums, each brand has tremendous character and personality, each proudly carrying an undeniable St Lucian identity in regards to their style. SPIRIBAM is to its trade partners the ultimate cabinet of rum, and is one of the primary forces behind today’s rapidly developing ultra-premium rum category in the United States. Our growing portfolio of fine spirits now includes cognac, liqueurs, gin and mezcal. 

Thanks to natural alchemy and centuries-old craftsmanship, The Balvenie is unique among single malts. Our whisky-making process is dedicated to maintaining the Five Rare Crafts and we are the only distillery in Scotland that still grows its own barley, uses traditional floor maltings and keeps both a coppersmith and a team of coopers on site. And of course, our Malt Master David C. Stewart MBE presides over the all-important maturation process. Making The Balvenie the most hand-crafted of single malts.

In the year 1800, we introduced the world to premium tequila and we’ve stayed true to our values for over 220 years

Lustau recovers the tradition of making vermouth with Sherry wine as a leading ingredient. Bodegas Lustau has carefully selected the wines and botanicals used to craft these vermouths. Recipes aimed at showing the essence and complexity of Sherry wines.

We are a globally renowned leader in the spirits industry and the world's largest tequila producer. Our reliable and integrated business platform has reached significant scale through a combination of steady organic growth and strategic acquisitions. We honor our heritage by remaining loyal to the passion and craftsmanship of our founders, while evolving and adapting to the preferences of our consumers and industry trends in a fast and sustainable manner. By distilling our plants and grains, we deliver timeless, expressive, and best-in-class spirits that bring people together to discover culture, history, and connection.

If you are looking for help booking entertainment production travel, contact Ann at aperalta@tzell.com and use promo code Guru5 to get $5 off your service fee.

Founded in 2022, SPYRT Worldwide is dedicated to promoting Ukraine’s rich cultural heritage through its world-class wines and spirits, while also empowering the Ukrainian people through economic support initiatives.

Ukrainian Spirit Vodka traces its roots to the ancient town of Lutsk, with a distilling tradition dating to 1838. After regaining independence in 1992, Ukrainian Spirit has introduced its celebrated vodkas—made from Ukraine’s finest grains and mineral-rich waters—to the global stage.

For more information on SPYRT Worldwide, please visit www.SpyrtWorldwide.com and follow on Facebook at @spyrtofukraine, on Instagram at @SpyrtWorldwide, on X at @spyrtworldwide and on LinkedIn at spyrtworldwide.

STUMBRAS is one of the largest producers of distilled beverages in the Baltic States. Established in 1906, the company now exports its products to approximately 30 different countries. STUMBRAS beverages are created according to unique recipes that go as far back as the late-19th century, as well as modern, original recipes. Special attention is given to naturalness and expertise, without fear of unexpected solutions and bold challenges. This is what makes STUMBRAS special – walking the path of innovation, the company is able to incarnate more than 100 years of experience, knowledge and traditions, fusing methods of classic production with new technologies to create popular beverages which represent Lithuania.

Company

Headquartered in Napa, California, The Perfect Purée of Napa Valley, LLC overlooks the familiar statue of a grape press that officially welcomes visitors to the celebrated wine-producing region of Napa Valley. The company’s corporate office hosts visiting customers and foodservice professionals.

With a vast network of foodservice distributors throughout the United States, Canada and Mexico, The Perfect Purée continues to grow and enjoy status as the United States market share leader in frozen fruit purees. The company’s products are also available to home enthusiasts on their website, www.perfectpuree.com.

Reyka is an Icelandic vodka with a smooth, crisp and clean taste made from one the purest glacial spring water in the world. Vodka unlike any other. Please drink Reyka responsibly. Takk! 

Like the music of Mozart, the composition of our chocolate liqueur is characterized by the highest quality and a love of detail. Throughout our production process, years of expertise, creativity, and passion are dedicated, especially by our Master Distiller & Chocolatier.

For more than 60 years, the Mozart Distillerie has been located in Salzburg, Austria, the birthplace of Wolfgang Amadeus Mozart.

Every single Mozart bottle is produced in our distillery in Salzburg – then as now.

Decades of experience uncompromisingly ensure the highest quality through a unique production process. 

The sophisticated manufacturing process requires multiple steps in composing the original Mozart Chocolate Liqueur.

The commitment and dedication of our team in Salzburg are also recognized by international institutions, e.g. by the IWSC*, which named the Mozart Distillerie “Liqueur Producer of the Year 2020"

Over 230 years ago, the story of our distillery began with the construction of the Tuthilltown Gristmill, a testament to New York ingenuity. Later it played host to another New Yorker, Ralph Erenzo, who made whiskey in the state for the first time since Prohibition. That bold, pioneering spirit permeates every part of our craft. Our home is where innovation, collaboration, art, and exploration converge.

Mad River Distillers is a craft producer of whiskey, rum and brandy in the heart of Vermont’s Mad River Valley. The ingredients for the spirits are sourced regionally from non-GMO, fair trade and organic suppliers and the mashing, fermenting, distilling and aging occur on site at the distillery in Warren, Vermont. The current line includes two flagship whiskies and 3 limited release whiskey offerings, 2 cocktail rums and 3 aged rums, and an apple brandy. Mad River Distillers is available in New England, New York and California, as well as direct from the distillery at their their tasting rooms in Burlington and Waitsfield, Vermont.