Juan Coronado

Entrepreneur

Over the past 20 years, Juan Coronado has built an impeccable reputation in the beverage industry as an award-winning mixologist and entrepreneur. His mission is to create and innovate beverage programs and to make positive financial impact in hospitality outlets. As an entrepreneur, he has designed the structure for a range of companies, including Colada Shop, Bresca Restaurant, and Serenata Bar in Washington, DC; Mijenta Tequila, the first B- Corp sustainable tequila in the world; and Tres Tribus Mezcal, an artisanal mezcal from the Mixteca Region of Oaxaca.