What if your morning coffee came with a side of trillions of microplastics?
In this gripping episode of The Douglas Robbins Show, sustainability advocate and author Anne Marie Bonneau (The Zero Waste Chef) joins Douglas to reveal how plastic pollution has invaded our homes, our food, and even our bodies.

From the truth behind “recyclable” labels to shocking facts about everyday packaging, Anne Marie breaks down the real cost of convenience culture, and how we can all take small but powerful steps to reverse the damage.

Timestamps:
00:00 Intro — The Plastic Crisis
02:23 Anne-Marie’s Breakup with Plastic
10:28 Are We Winning the War on Waste?
17:00 What School Kids Saw at the Recycling Plant
20:23 The Corporate Greenwashing You Didn’t See Coming
29:00 Trillions of Microplastics in Your Coffee?!
35:00 Real Solutions That Start at Home

📚 Grab the book – The Zero Waste Chef by Anne-Marie Bonneau
https://zerowastechef.com/book/

🌐 Follow Anne-Marie Bonneau
Website: https://zerowastechef.com
Instagram: https://instagram.com/zerowastechef
Newsletter: https://zerowastechef.com/newsletter

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Tags:
doug robbins, anne marie bonneau, zero waste chef, plastic waste, microplastics, sustainable living, eco friendly tips, zero waste living, plastic free, climate change, environmental podcast, how to reduce plastic, Douglas Robbins, the douglas robbins show, sustainability 2025