When it comes to peated Scotch, there’s a whole spectrum of intensity, and we’re starting to realize Talisker might have found the sweet spot. This week, we’re diving into the Talisker 10 Year, our first-ever review from the Talisk…
Introduction Today, we’re diving into John J. Bowman Single Barrel Bourbon Whiskey, a unique expression from Virginia’s A. Smith Bowman Distillery. This bourbon has an interesting production process—it starts as Buffalo Trace&rsqu…
Introduction Today, we’re diving into Rich and Rare Reserve (or Rich & Rare Reserve, as the bottle states), a Canadian whisky that, if nothing else, has a name that exudes class. But does the whisky live up to the moniker? This is a blend…
Introduction Today, we’re diving into a unique offering from Rare Character: The Exceptional Series 11-Year Kentucky Straight Malt Whiskey. This might be the first Rare Character product we’ve officially reviewed on the podcast, but it&…
Introduction For the second time this season, we're reviewing Eagle Rare 17-Year. That alone is wild—after nine seasons of the podcast without ever getting our hands on a bottle, we've now had it twice in one season. Buffalo Trace has somehow…
Introduction This week on Film & Whiskey, we're diving into something special: the Bardstown Bourbon Company Distillery Reserve Cathedral French Oak Bourbon. As the inaugural release in Bardstown’s new Distillery Reserve line, this bottle…
When it comes to Speyside single malts, we usually expect delicate, fruity profiles that showcase the region's signature style. But as we found out last week with Benromach 10, some Speysides pack an unexpected smoky punch. This week, we turn our at…
Introduction Today, we're reviewing the Benromach 10 Year Speyside Single Malt Scotch Whisky—a scotch that, despite its regional designation, surprised us with its unexpected flavor profile. Benromach is a lesser-known but respected name in t…
Introduction Today, we’re joined by our friend Lee Diaz from ReserveBar to dive into Barrell New Year 2025, the latest iteration of Barrell’s annual celebratory bourbon blend. If you’ve followed the podcast for a while, you know t…
Introduction Today, we’re diving into a special whiskey: Barrell Seagrass Toasted. If you’re a longtime listener, you’ll remember that Brad’s favorite whiskey is the original Barrell Seagrass. A few weeks ago, during our con…
Introduction Today, we’re diving into Jack Daniel's 12-Year Batch 1. Last week, we tried Jack Daniel's 10-Year, but now we’re stepping up with this older, higher-proof offering. At 107 proof, it feels like a sweet spot for us—enou…
Today, we’re giving you a Port Charlotte 10 review. This is a heavily peated single malt Scotch whisky from the legendary Bruichladdich Distillery on Islay. This distillery has been crafting quality Scotch since the 1800s and has made a name f…
Introduction Today, we’re diving into Jack Daniel’s 10-Year Tennessee Whiskey, specifically Batch 3, released in February 2024. It’s a 97-proof whiskey, a bit below the typical barrel-proof offerings that dominate the market, and …
Introduction Today, we're diving into something truly special: Bushmills “The Rare Casks” 29-Year-Old Pedro Ximénez Cask Finish Irish Whiskey. This bottle is part of Bushmills’ Rare Casks series, and this specific release r…
Introduction Today, we’re revisiting one of the most iconic names in Irish whiskey: Tullamore D.E.W. Bob kicks things off by clearing up the pronunciation debate. “It’s labeled as Tullamore D-E-W, with little periods in between ea…
Introduction Today, we’re diving into Glenmorangie Nectar D’Or, a single malt Scotch whisky that has become a touchstone for us over the years. The Nectar D’Or has gone through a few transformations since we first tried it. Back t…
Noah’s Mill is a bourbon produced by Kentucky Bourbon Distillers, Ltd. (KBD), better known as Willett Distilling Company or simply “Willett.” Established in 1935, Willett has a storied history that includes a shift to ethanol produ…
Introduction Today, we’re diving into Bushmills 30-Year Single Malt Irish Whiskey. This rare expression from Bushmills is aged for 14 years in a mix of bourbon barrels and sherry butts, then finished for an additional 16 years in first-fill P…
At Film & Whiskey, we’re diving into Penelope Valencia, the annual release from Penelope Bourbon. This four-grain straight bourbon whiskey, finished in Vino de Naranja casks from Seville, Spain, is bottled at 95 proof and offers a unique p…
At Film & Whiskey, we’ve always appreciated Barrell Craft Spirits for their innovative approach to blending and finishing. Today, we’re diving into two of their latest releases: Barrell Bourbon Cask Finish Series Ice Wine and Barrell…
When it comes to exploring American single malt whiskey, McCarthy's from Clear Creek Distillers in Hood River, Oregon, offers a truly unique perspective. Today, we’re diving into two standout offerings: the three-year-old McCarthy’s Pot …
At Film & Whiskey, we’re always on the hunt for unique whiskey experiences, and Old Line Spirits has quickly become one of our favorite American single malt producers. Previously, we reviewed their Navy Strength American Single Malt and we…
Introduction Today, we’re diving into something truly unique: Westland Solum, the first peated whiskey from Westland Distillery, part of their Outpost Range. Westland has been on our radar for a while, and their commitment to American single …
In January 2025, the Alcohol and Tobacco Tax and Trade Bureau (TTB) formally recognized American Single Malt Whiskey (ASM) as its own category. This landmark decision gives the growing segment of American single malt producers a standardized identit…