All Things Bubbly For New Years

The Wonderful World of Wine (WWW) Episode 305 Hosts Kim Simone and Mark Lenzi explore all things wine with you! All Things Bubbly For New Years Bubbly Bonanza! 🍾 Join your hosts, the effervescent Kim, the Bubbly Queen, and Mark, for the last show of 2025, where they pop the cork on a year of success with the announcement that the podcast has been awarded a spot in the Top 100 Wine Podcasts in the World! 🏆 Get ready for your holiday and New Year's celebrations with a deep dive into all things bubbly! Kim and Mark explore sparkling articles from all year long, arming you with the knowledge for preparing, tasting, or just sharing a fun story with your friends. This festive episode tackles a range of spirited topics, including: How to open a bubbly safely and expertly. The critical question of why to leave the cage on the cork. A look at a new Champagne gadget for sparkling enthusiasts. The serious issue of counterfeits in the sparkling wine market. The often-misused term Champagne and its proper context. Tips on how much bubbly to serve your guests for a flawless event. Disposing bubbly on airplanes and packing in your check luggage. The bad news on Champagne sales and the reasons behind the shift in consumer drinking habits. The curious query: can you make bubbly in a SodaStream? A discussion on the controversial use of herbicides in Champagneproduction. Foil on wine bottles. A look at the specific Champagne grapes that create the iconic drink. These tips and insights from Kim and Mark will help make your holidays bright and your New Year right! Happy New Year! Cheers, Kim and Mark 🍷🍷🍷 www.thewww.wine #thewonderfulworldofwine #wine #wineeducation #bubbly #champagne #holiday #newyears