There are few things better than a quick, flavorful meal that comes together in one skillet! This Salmon Stir Fry is packed with tender salmon, colorful vegetables, fragrant garlic, and perfectly seasoned jasmine rice. It’s healthy, satisfying, and perfect for busy weeknights.
Ingredients
For the Salmon
* salmon fillets, cut into bite-sized cubes
* avocado oil
* onion powder
* garlic powder
* paprika
* Cajun seasoning
* dried oregano
* dried rosemary
For the Stir Fry
* 1 bag frozen Asian vegetable blend (discard seasoning packet)
* 1 cup frozen fire-roasted sweet corn
* 1 onion, chopped
* mushrooms, sliced
* 3 cloves fresh garlic, minced
* 3–4 cups cooked jasmine rice
* Coconut aminos, to taste
* Splash of tamari (optional, for extra depth of flavor)
* Additional onion powder, garlic powder, Cajun seasoning, paprika, oregano, and rosemary to taste
