For Chefs Who Want To Enjoy Their Careers Without Sacrificing Their Lives

Videos

Sept. 23, 2023

The Secret Ingredient to Restaurant Success Building a Culture of Trust and Growth

Are you ready to dive into the dynamics of effective communication, trust-building, and responsibility in the restaurant industry? 🗣️💪 Join me and expert guest Jaime Mansour as we decode the secrets to enhancing business performance through these essential elements. Discover how granting workplace freedom can improve workforce retention and learn…

View more
Sept. 23, 2023

The Power of Listening Unlocking Success in Business

Ready to create a work environment that boosts employee retention and enhances business performance? Let's explore the unique implications of employee benefits and mental health initiatives in the restaurant industry. How are you prioritizing the well-being of your team? Share your strategies in the comments below! Catch the rest of…

View more
Sept. 23, 2023

Boost Restaurant Success The Key to Listening to Your Staff

Looking to elevate your restaurant business? Join me and industry expert Jaime Mansour as we delve into the keys to success in the restaurant industry. In our latest episode of Turning the Table, we uncover the importance of investing in company culture, effective communication, trust, and accountability. Find out how…

View more
Sept. 23, 2023

Revolutionizing Restaurant Operations | Staff Retention

Are you focusing on employee retention as a game-changer for your restaurant's future? 🚀 In our latest episode, we had an amazing conversation with Scot Turner, a renowned expert in the food and beverage industry. We dug deep into why retention should be a top priority for restaurant owners and…

View more
Sept. 23, 2023

Why Hospitality Employees Demand More Skills and Opportunities

Did you know that focusing on employee retention could be the game-changer your restaurant needs for long-term success? In a recent episode of Turning the Table, we had the pleasure of speaking with Scot Turner, a renowned expert in the food and beverage industry, about the transformative power of prioritizing…

View more
Sept. 23, 2023

Elevating the Voices of Unsung Heroes in the Restaurant Industry

What's the secret ingredient to keeping your employees happy and loyal in the restaurant industry? 🤔 Comment below with your thoughts! Catch the rest of the episode @ https://youtube.com/live/9ghjSfDJekQ Find out more about Scot Turner @ https://www.linkedin.com/in/scot-turner/ Find out more about Auden Hospitality @ https://www.audenhospitality.com/ Resources for culinary & hospitality…

View more
Sept. 23, 2023

The Rise of Gen Z Embracing Tech Creativity in Hospitality

Looking to boost your restaurant's performance and drive growth? 🚀 Learn how the fusion of creativity and technology can take your business to new heights. Have you implemented creative technology solutions in your restaurant? Share your success stories in the comments! 👇 Catch the rest of the episode @ https://youtube.com/live/9ghjSfDJekQ…

View more
Sept. 23, 2023

Empowering the Unsung Heroes Elevating Voices and Emotional Intelligence

Did you know that focusing on employee retention could be the game-changer your restaurant needs for long-term success? In a recent episode of Turning the Table, we had the pleasure of speaking with Scot Turner, a renowned expert in the food and beverage industry, about the transformative power of prioritizing…

View more
Sept. 22, 2023

Unleashing the Power of Branding Weaving Narratives Into Exquisite Identities

Looking to create a winning team in the hospitality industry? Join me, Jim Taylor and special guest Michael Lennox as we discuss the importance of employee retention and care in running a successful restaurant. Now I want to hear from you! What strategies have you found most effective in keeping…

View more
Sept. 22, 2023

From Setback to Success The Golden Eagle Transformation Story

Ready to dive into the secrets of success in the hospitality industry? 🍽️🌟 In this episode of Turning the Table, I sat down with Michael Lennox to discuss the importance of employee care and retention for restaurant owners and managers. Trust me, you don't want to miss out on these…

View more
Sept. 22, 2023

The Hospitality Industrys Struggle to Bounce Back Challenges and Solutions

Struggling with high employee turnover in your restaurant? 🍽️😫 In this episode, we tackle the important topic of employee care and retention in the hospitality industry. 💼💪 Our special guest, Michael Lennox, shares his expertise on how to create a workplace culture that keeps your team motivated, engaged, and committed.…

View more
Sept. 22, 2023

Restaurant and Culinary Industry Realignment

Ready to unlock the secret to a thriving restaurant? 🍽️✨ Join me on the latest episode of Turning the Table, where we had the pleasure of sitting down with Michael Lennox to talk about the critical role of employee care and retention in the hospitality industry. Here's what we covered:…

View more
Sept. 22, 2023

Restaurants unite to feed jobless ATL Family Meal delivers hope

Looking to create a winning team in the hospitality industry? Join Jim Taylor and me, Adam Lamb and special guest Michael Lennox as we discuss the importance of employee retention and care in running a successful restaurant. Now I want to hear from you! What strategies have you found most…

View more
Sept. 20, 2023

Dudes and Healing: Releasing Grief 101

Discover a path to healing in 'Dudes & Healing: Releasing Grief 101.' In this 90-minute webinar, Ben Curtis and Adam Lamb will help you navigate the challenges of grief with practical strategies that any guy can relate to. Say goodbye to the emotional weight holding you back and hello to…

View more
Sept. 16, 2023

From Dishwasher to Culinary Scholarship to Chef | Liz Kawaguchi

Chasing the dream of opening a restaurant? 🍽️💭 Join me as I sit down with Liz Kawaguchi, a remarkable entrepreneur paving her way in the restaurant industry. From overcoming hurdles in Utah's unique landscape to prioritizing mental wellness amidst the hustle and bustle, Liz shares her insightful blueprint for success.…

View more
Sept. 16, 2023

Restauranteurs Need Fun Too with Liz Kawaguchi

How do you prioritize mental wellness in the fast-paced restaurant industry? Share your insights and let's inspire each other to create a healthy balance in our businesses and lives! Watch the full episode: https://youtube.com/live/8loBb7WZg2U Connect with Liz https://www.instagram.com/kikyo_cafe/ Connect with Adam: https://www.twitter.com/adammlamb https://www.facebook.com/chefadammlamb https://www.linkedin.com/in/adamlamb/ adam@cheflifeoaching.com 828-407-3359 Chef Life Coaching @…

View more
Sept. 16, 2023

Unleashing the Power of Neighborhood Locations Post Pandemic Marketing Trends

Are you ready to dive into the fascinating world of restaurant ownership? Join me as I chat with the incredible Liz Kawaguchi about her journey in the culinary industry. From overcoming obstacles in Utah's unique business landscape to prioritizing mental wellness in the fast-paced restaurant sector, Liz shares her blueprint…

View more
Sept. 16, 2023

Achieving Financial Success Practical Tips for Restaurant Owners and Personal Lives

Ready to turn your restaurant dreams into reality? 🍽️💫 Join me as I chat with Liz Kawaguchi, a trailblazing entrepreneur who has conquered the challenges of the restaurant industry in Utah. Discover the power of mental wellness in the midst of the hustle and bustle, and gain valuable insights into…

View more
Sept. 6, 2023

How to Leverage Data to Drive Local Marketing

You're a restaurant operator/owner. Your day is filled with responsibilities, tasks, and to-do lists. You've got a marketing plan, but it takes work to figure out whether it's working or not. So, you keep doing the same thing, hoping for better results. Which is crazy, right? What if you could…

View more
Sept. 5, 2023

The Culinary Industrys Forgotten Responsibility to Train and Mentor

Ready to level up your hospitality game? In this episode, I had the privilege of chatting with Greg Gorgone, an industry expert, about the importance of lifelong learning and continuous education in the hospitality world. We dove into the significance of cultural dynamics in office settings and how they can…

View more
Sept. 5, 2023

Hidden Opportunities in Healthcare A Surprising Parallel to Hospitality

🎧 Are you ready to take your hospitality career to the next level? 🌟 In my latest episode of Brigade TV, I dive deep into the importance of lifelong learning and continuous education in the industry. 💼 Here's what you'll learn: 1️⃣ Discover how cultural dynamics impact productivity and job…

View more
Sept. 2, 2023

BTV 05 | Chasing the Dream with Liz Kawaguchi

BTV 05 | Chasing the Dream with Liz Kawaguchi C'mon, admit it, haven't you always wanted to open up your own shop? Haven't you spent countless hours noodling out the details, just waiting for the right moment to make your dream real? Liz Kawaguchi of Kikiyo Café in Utah certainly…

View more
Aug. 29, 2023

What Happens When You Invest in Your Employees?

What exactly is the ROI of staff re-investment? And when is enough, enough? How do you quantify the risk of not investing in your crew? By now I think we all know that staff engagement and retention is job #1 of any committed professional food and beverage operator, but how…

View more
Aug. 23, 2023

The Three Critical Steps to Attracting, Hiring & Retaining Restaurant Staff You're Missing

Yup, that's right. What's your plan for attracting the right staff? What's your critical path for successfully hiring your dream team? What's your strategy for keeping that killer crew together and cohesive? Really? Think again. Not only is there a better way to do all of these things, if you're…

View more